Orchard: Sweet and Savoury Recipes from the Countryside
Author(s): James Rich
In Orchard cook and writer James Rich explores the huge variety of food that can be found in the English countryside; whether that is in the ancient orchards and hedgerows abundant with ingredients or the humble veg patch or kitchen garden verdant with home-grown staples.
Celebrating fruit, including pears, plums, cherries, strawberries, gooseberries, elderflower, blackberries as well and quinces, medlars and apples, James offers more than 70 delightful recipes - both sweet and savory - that are inspired by some of the most famous and delicious home-grown produce from England's ancient gardens.
From Slow-Roasted Pulled Harissa Lamb with Apricot & Chilli Jam or Chicken and Cherry Tray Bake for a special occasion feast, to a simple Apple, Plum and Walnut Cobbler or Pear Rosemary and Caramel Tart Tatin for a warming autumnal pudding, James draws inspiration from seasonal produce that will gently encourage you to explore and cook from your own kitchen gardens.
With a focus on core fruits, vegetables and nuts that are grown in orchards and among hedgerows, but which are also easily accessible for people everywhere, as well as a note on foraging and the kitchen pantry, Orchard is a treasure trove of edible gems that you will return to cook from, time and time again.
Product Information
General Fields
- :
- : Hardie Grant London
- : Hardie Grant London
- : 0.95
- : 01 August 2022
- : {"length"=>["9.8"], "width"=>["7.5"], "units"=>["Inches"]}
- : books
Special Fields
- : English
- : Hardback
- : James Rich