Sofra: Lebanese Recipes to Share by Karima Hazim Chatila, Sivine Tabbouch
49.99 AUD
Category: Food Cooking Wine
Sofra (Lebanese Arabic) Noun (regional): gathering for eating and drinking, feast Through traditional family-style spreads, mother-daughter duo Karima Hazim and Sivine Tabbouch present a gorgeous array of dishes, perfect for sharing, in Sofra, a love letter to Lebanon. As Lebanese diaspora living in ...Show more
Good Lookin' Cookin' - A Year of Meals - a Lifetime of Family, Friends, and Food by Dolly Parton; Rachel Parton George
55.00 AUD
Category: Food Cooking Wine
You're invited to pull up a chair to a year of meals, friends, and fun with the Partons, as Dolly and her sister (and favorite cook) Rachel share beloved, crowd-pleasing recipes and family stories. "Hey, good lookin'--what ya got cookin'?" This is what Dolly Parton sings to her sister Rachel Parton G ...Show more
Kolkata: Recipes from the heart of Bengal by Rinku Dutt
55.00 AUD
Category: Food Cooking Wine
Kolkata is an exhilarating city in West Bengal with a vibrant foodie reputation. Considered the cultural capital of India and nicknamed 'City of Joy', Kolkata is an amalgam of old and new India, and its cuisine draws influences from far afield, combining historic Mughal, Chinese, Tibetan and British col ...Show more
The Levantine Table: Vibrant and Delicious Recipes From the Eastern Mediterreanean and Beyond by Ryland Peters & Small, Ghillie Basan
65.00 AUD
Category: Food Cooking Wine
A collection of recipes inspired by the vibrant and diverse culture of the Levant, the region of the Middle East that stretches along the shores of the eastern Mediterranean. The Levant is a place with a wide palate of tastes embracing numerous cultures in the southeast corner of the Mediterranean, the ...Show more
The Good Kitchen: Love and Connection through food by Danny McCubbin
39.99 AUD
Category: Food Cooking Wine
"Danny McCubbin left a successful seventeen-year career with chef and campaigner Jamie Oliver to move to a remote town in Sicily to launch a community kitchen. Every week Danny rescues surplus food from supermarkets and then puts that food to good use, cooking for vulnerable townspeople and delivering m ...Show more
Milk: The truth, the lies and the unbelievable story of the original superfood by Matthew Evans
34.99 AUD
Category: Food Cooking Wine
A powerful, entertaining and, at times, eviscerating commentary on the most controversial of original superfoods. Milk. It's in our coffee, on our cereal. We see it in processed form - yoghurt, butter, cheese, skimmed and lactose free. It's there in almond form, or made from oats or soy, and is as laud ...Show more
Everyday Super Food by Jamie Oliver
49.99 AUD
Category: Food Cooking Wine
'Jamie Oliver is great - I'd put him in charge of the country' Guardian'Packed with vitamins, bursting with flavour- irresistible new recipes from Jamie Oliver' Sunday TimesJamie's Everyday Super Foodmakes eating well exciting, delicious, easy and fun.No matter how busy you are, you'll find that healthy ...Show more
LOST in Veggies by Lost iN the City GmbH
29.95 AUD
Category: Food Cooking Wine | Series: LOST in City Guides
Colourful recipes from wonderful chefs worldwide, curated music for each dish, and a bold artist cookbook from 1990s... Get lost in the world of flavourOur second cookbook brings renowned chefs from all over the world and their recipes to your home once again. This time the cusineiers have been chosen f ...Show more
Where the River Bends - Recipes and Stories From the Table of Jane and Jimmy Barnes by Jane Barnes; Jimmy Barnes
49.99 AUD
Category: Food Cooking Wine | Reading Level: near fine
Jane and Jimmy Barnes invite you to enjoy family recipes and stories from their new cookbook, Where the River Bends. Inspired by the food they love and the legendary feasts they share at home with family and friends, Where the River Bends features recipes and stories from the kitchen table of Jane and J ...Show more
Sunday's Kitchen: Food and Living at Heide by Lesley and Morgan, Kendrah Harding
34.99 AUD
Category: Food Cooking Wine
Sunday Reed was a passionate cook and gardener, who believed in home-grown produce, seasonal cooking and a communal table. Sunday's Kitchen tells the story of food and living at the home of John and Sunday Reed, two of Australia's most significant art benefactors. Settling on the fifteen-acre property i ...Show more
The Food Saver's A-Z: The essential Cornersmith kitchen companion by Alex Elliott-Howery, Jaimee Edwards
49.99 AUD
Category: Food Cooking Wine
The ultimate modern reference guide to storing, using up and making the most of each ingredient in your fridge, pantry or fruit bowl. What have you got that needs using up? Open your fridge or pantry, check what's in your fruit bowl, then dive into these pages to turn whatever ingredients are on hand i ...Show more
Artichokes and Village Greens by Fofi Gourlas
35.00 AUD
Category: Food Cooking Wine
A treasure trove of vegetarian recipes from passionate home cook Fofi Gourlas, ranging from traditional Greek meze to soups, salads, vegetables and greens, pasta, pies and tarts, as well as traditional Greek biscuits and sweets, cakes and desserts.